Destinations
Programs
Intensive Spanish Programs
Official Exam Preparation
Specialized Spanish Programs
- 5 Private One-to-One Classes
- 10 Private One-to-One Classes
- 20 Private One-to-One Classes
- Semi-Private Classes
- Premium 25
- Premium 30
- Spanish for 50+
- Gap Year Program
- Internship Program
- Volunteer Program
- Family Program
- Spanish Teachers' Training Lab
- Winter Break
- Customized Group Program
- Extracurricular Activities
- Junior Program
Online Spanish Classes
Summer Camps
View all courses
Student Services
About Us
Colombian Traditions and Customs
Colombia is a country rich in customs and traditions that reflect its cultural and geographic diversity.
From the Caribbean coast to the Andean mountains and the Amazon jungle, each region has its own celebrations, rituals and forms of cultural expression that enrich the national identity.
One of Colombia's most emblematic traditions is the Barranquilla Carnival, declared a National Cultural Heritage and a Masterpiece of the Oral and Intangible Heritage of Humanity by UNESCO. Held in February, this carnival is an explosion of music, dance, costumes and parades that attracts thousands of visitors from all over the world. Comparsas, cumbiambas and traditional characters such as Marimonda and Rey Momo fill the streets with color and joy, reflecting the mix of African, indigenous and European influences that characterize Colombia's Caribbean culture.
In the Cundinamarca-Boyacán highlands, Holy Week in Popayán is another significant event. Known for its solemn processions, this religious celebration is one of the oldest in Latin America and attracts the faithful and tourists alike. The processions, which date back to the 16th century, are a sign of the deep religious devotion of Colombians and are characterized by the participation of brotherhoods carrying impressive pasos (religious sculptures) along the streets of the city.
The Flower Fair in Medellín, held in August, is another outstanding tradition. This event highlights the natural wealth of the region and the talent of the silleteros, farmers who make huge floral arrangements that they carry on their backs during the silletero parade. The fair includes concerts, exhibitions and cultural activities that reflect the festive and creative spirit of the people of Antioquia.
Music and dance are essential to Colombian traditions. Vallenato, originating in the Caribbean region, is one of the most popular musical genres and is closely linked to national identity. Its sung stories, accompanied by accordion, caja and guacharaca, tell tales of love, heartbreak and everyday life. Another important genre is cumbia, which combines indigenous, African and Spanish rhythms and is danced throughout Colombia, especially during festivities and celebrations.
Gastronomic customs are also a fundamental part of Colombian traditions. The country's geographic diversity is reflected in its cuisine, with regional dishes using local ingredients. On the Caribbean coast, rice with coconut and fried fish are very popular, while in the Cundinamarca-Boyacán highlands, the bandeja paisa, which includes beans, rice, ground beef, chicharrón, plantain, egg and arepa, is an emblematic dish. In the Colombian Pacific, Afro-Colombian cuisine stands out for its use of local seafood, herbs and spices.
Colombia's Independence Day, July 20, is an important date celebrated with parades, cultural events and activities throughout the country. This date commemorates the cry for independence in 1810 and is an opportunity for Colombians to express their patriotic pride and sense of belonging.
In short, Colombia's customs and traditions are a vibrant and diverse display of its cultural richness. Festivities, music, dance, gastronomy and religious celebrations are expressions of a national identity that draws from its multiple roots and regions, creating a unique and fascinating cultural mosaic.
One of Colombia's most emblematic traditions is the Barranquilla Carnival, declared a National Cultural Heritage and a Masterpiece of the Oral and Intangible Heritage of Humanity by UNESCO. Held in February, this carnival is an explosion of music, dance, costumes and parades that attracts thousands of visitors from all over the world. Comparsas, cumbiambas and traditional characters such as Marimonda and Rey Momo fill the streets with color and joy, reflecting the mix of African, indigenous and European influences that characterize Colombia's Caribbean culture.
In the Cundinamarca-Boyacán highlands, Holy Week in Popayán is another significant event. Known for its solemn processions, this religious celebration is one of the oldest in Latin America and attracts the faithful and tourists alike. The processions, which date back to the 16th century, are a sign of the deep religious devotion of Colombians and are characterized by the participation of brotherhoods carrying impressive pasos (religious sculptures) along the streets of the city.
The Flower Fair in Medellín, held in August, is another outstanding tradition. This event highlights the natural wealth of the region and the talent of the silleteros, farmers who make huge floral arrangements that they carry on their backs during the silletero parade. The fair includes concerts, exhibitions and cultural activities that reflect the festive and creative spirit of the people of Antioquia.
Music and dance are essential to Colombian traditions. Vallenato, originating in the Caribbean region, is one of the most popular musical genres and is closely linked to national identity. Its sung stories, accompanied by accordion, caja and guacharaca, tell tales of love, heartbreak and everyday life. Another important genre is cumbia, which combines indigenous, African and Spanish rhythms and is danced throughout Colombia, especially during festivities and celebrations.
Gastronomic customs are also a fundamental part of Colombian traditions. The country's geographic diversity is reflected in its cuisine, with regional dishes using local ingredients. On the Caribbean coast, rice with coconut and fried fish are very popular, while in the Cundinamarca-Boyacán highlands, the bandeja paisa, which includes beans, rice, ground beef, chicharrón, plantain, egg and arepa, is an emblematic dish. In the Colombian Pacific, Afro-Colombian cuisine stands out for its use of local seafood, herbs and spices.
Colombia's Independence Day, July 20, is an important date celebrated with parades, cultural events and activities throughout the country. This date commemorates the cry for independence in 1810 and is an opportunity for Colombians to express their patriotic pride and sense of belonging.
In short, Colombia's customs and traditions are a vibrant and diverse display of its cultural richness. Festivities, music, dance, gastronomy and religious celebrations are expressions of a national identity that draws from its multiple roots and regions, creating a unique and fascinating cultural mosaic.
More about Colombian traditions
Always active
